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Restaurant along Lorong Selamat which houses the famous char koay teow in Penang. They shifted slightly to the left store. See the auntie frying koay teow?
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Oyster with egg ordered from the original fried koay teow store. It is allowed to order other foods (except koay teow and drinks) from the other store.
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Nowadays Loh Bak really went into a big business. This is a queue card. It has an advertisement on it saying that they serve for events too.
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The loh bak and the prawn fritters we ordered. This tasted good.
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Of course, last but not least, the char koay teow. It costs RM6 a plate now. The auntie don't allow us to take-away somemore. I think we waited for close to an hour for this koay teow. No doubt it tasted good, but I am wondering is it worth for the wait?
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